In a proactive push to promote sustainable agriculture and economic empowerment, the Uasin Gishu County Assembly Committee for Livestock and Fisheries has launched a countywide field assessment of fish farming initiatives. The move aims to evaluate current practices, identify challenges, and create actionable strategies to grow aquaculture in Uasin Gishu.
The committee, led by Chairperson Nicholas Bittok and accompanied by Chief Officer for Livestock Development and Fisheries Nixon Cheplong, visited several local fish farms to engage directly with farmers on the ground.
“We wanted to experience firsthand what our farmers are going through, see their innovations, and determine how we as a county can better support them,” said Hon. Bittok.
Spotlight on Innovation: Imani Farms and Peter Kattam’s Model
One of the standout visits was to Imani Farms in Kapsoya, run by aquaculture expert Dr. Nyalevof. The farm impressed the delegation with its use of advanced, sustainable fish farming techniques that could serve as a benchmark for others in the region.
The committee also visited Peter Kattam, a farmer who has cleverly integrated fish farming into his hospitality business. His approach reflects a growing trend of agribusiness diversification in the region—blending food production with tourism and service sectors.
Aquaculture: From Niche to Necessity
Chief Officer Nixon Cheplong reiterated the county’s vision to make aquaculture a key economic pillar.
“Fish farming holds great potential for job creation, food security, and income generation. We are working to ensure it becomes a sustainable, profitable venture for our people,” he stated.
This renewed focus aligns with Governor Dr. Jonathan Bii’s broader development agenda, which prioritizes agriculture and agribusiness as engines of economic growth. Under his leadership, Uasin Gishu aims to unlock untapped potential in aquaculture—especially in underserved rural areas.
Supporting the Future of Fish Farming in Uasin Gishu
The committee’s findings will inform future policy decisions and support programs, including access to quality fingerlings, farmer training, and improved market linkages. The county also plans to strengthen partnerships with research institutions and development partners to modernize the sector.
As fish farming gains traction, Uasin Gishu is positioning itself as a regional leader in sustainable aquaculture, setting the stage for a more food-secure and economically resilient future.
